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Tuesday:	8 am - 3 pm
Friday:	8 am - 7 pm
Saturday:	8 am - 2 pm

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Articles

Benefits of Chocolate

Cocoa Beans contain large amounts of flavonoids. Flavonoids are plant compounds with potent antioxidants.
Flavonoids in chocolate prevent fat like substances in blood stream from oxidizing and clogging arteries.
Flavonoids also make blood platelets less likely to stick together and cause clots.
Cocoa produces nitric oxide a chemical in the body for healthy blood-flow and blood pressure.
Chocolate has a high ORAC (oxygen radical absorption capacity). ORAC values measure how powerful an antioxidant substance is.
Dark Chocolate has an ORAC value of 13,000. Milk Chocolate has a value of 6,700.
Chocolate is a natural analgesic.

The Health Food Center
900 Market St. • Lemoyne, PA 17043
(inside the West Shore Farmers Market)
Phone: (717) 901-0931 • Email: info@thehfc.net

Proudly serving South Central Pennsylvania since 1969.
Do you live in Harrisburg, New Cumberland, Camp Hill,
Lemoyne, Mechanicsburg, Enola, Wormleysburg or a town nearby?
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